Hybrid Stuffing Recipe
SidesYve FontileaWhite Bread, Leeks, Celery, White Wine, Red Pepper Flakes, Mushrooms, Eggs, Chives, Marjoram, Chicken Stock
Ribollita with Italian Sausage
PorkYve FontileaItalian Sausage, White Wine, Yellow Onion, Carro, Celery, Anchovy, Red Pepper Flakes, Kale, Whole Tomatoes, Cannellini Beans, Chicken Stock, Red Wine Vinegar
